The Uco Valley region of Mendoza is undergoing a significant cultural shift, according to Argentine specialist Madeleine Stenwreth MW.
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Argentina’s flagship grape continues to evolve, with renewed emphasis on vineyard sites and terroir. Amanda Barnes, author of The South America Wine Guide, reports.
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Leading Argentine winery Bodega Estancia Mendoza has launched its wines into the UK market.
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Bodega Norton and Viñalba have both played key roles in Argentina’s vinous revolution, helping to establish the country as a beacon of quality and price on the world stage. Through the lens of these two Mendonza wineries in both Uco Valley and Luján de Cuyo, Jo Gilbert charts how the country got to where it is today, and how a new wave of winemakers are heading outwards to explore Argentina’s terroir.
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Harpers caught up with pioneering winemaker Santiago Mayorga at Cadus – the premium arm of Nieto Senetiner, one of Argentina’s largest producers – who revealed his experimentation with Malbec clones for the first time.
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